British Cheese in Switzerland? Yes, why not! Great Britain is the largest producer of cheese, measured in different styles, in the world. But it is not better than Swiss cheese...... it's different!
Discover a Secret World of Cheese at our shop in Zürich, at one of our events and tastings, or here in our web shop.
At our shop in the Markthalle im Viadukt you will find much more than just cheese.... Freshly baked Scones (and Clotted Cream!), Jams and Bitter Orange Marmalades, Chutneys and Crackers, Bagels, Organic Fudge from Cornwall, British Beer, English Sparkling Wine and Port wine (the perfect partner for Stilton) and English style Back Bacon and Sausages made for us here in Switzerland.
But we are not just open for shopping... enjoy a cheese board, a toasted bagel with cheddar or smoked salmon and cream cheese, warm scones with clotted cream and strawberry jam and wash your meal down with one of 40 different beers (including 2 Brewdog beers on tap), or a glass of Port or organic fruit lemonade.
We have spaces to eat at our own bar (probably the smallest pub in Switzerland!) or at one of the communal tables dotted around the market.
Discover the other food offers at the market on the Viadukt homepagehomepage
Mon - Sat 09.00 - 20.00
Tue, 01.05.: May Day, closed
Thu, 10.05.: Ascension Day, closed
Mon, 21.05.: Whit Monday, closed
Sun, 27.05.: Open 11am - 6pm
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